مقایسه ویژگی های زراعی چهار رقم نخود در کشت بهاره و انتظاری با آبیاری تکمیلی

نوع مقاله : مقاله پژوهشی

نویسندگان

1 استاد یار پژوهش در زمینه حبوبات -مرکز تحقیقات و اموزش کشاورزی و منابع طبیعی استان اصفهان

2 کارشناس مسئول حبوبات-سازمان جهاد کشاورزی استان اصفهان

چکیده

این تحقیق به منظور بررسی تأثیر دو روش کاشت انتظاری و بهاره نخود در سال زراعی 94-1393 در ایستگاه تحقیقات کشاورزی رزوه (چادگان) با استفاده از آزمایش کرت‌های خردشده با طرح پایه بلوک‌های کامل تصادفی در چهار تکرار انجام شد. دو روش کاشت انتظاری و بهاره به عنوان کرت اصلی و سه رقم نخود (هاشم، آزاد و آرمان) به همراه شاهد محلی به عنوان کرت فرعی در نظر گرفته شدند. در کشت بهاره ارقام آرمان، آزاد و هاشم به ترتیب با عملکردهای 1220، 1070 و 1010 کیلوگرم در هکتار به طور معنی دار عملکرد بیشتری نسبت به شاهد بومی (702 کیلوگرم در هکتار) داشتند. رقم آزاد با عملکرد 1709 کیلوگرم در هکتار در کشت انتظاری هم نسبت به رقم بومی و هم نسبت به دو رقم آرمان و هاشم به طور معنی دار عملکرد بالاتری داشت. دامنه‌ی کارایی مصرف آب در کشت بهاره و انتظاری به ترتیب برابر ( 39/0 تا 67/0) و (15/0 تا 5/1) کیلوگرم دانه به ازاء هر متر مکعب آب آبیاری بود. استفاده از هر سه رقم جدید نخود برای کشت بهاره و رقم آزاد برای کشت انتظاری در منطقه مطالعه برتری داشته و می‌تواند نقش مهمی در افزایش کارایی مصرف آب داشته باشد.

کلیدواژه‌ها

موضوعات


عنوان مقاله [English]

Compare the agricultural characteristics of four varieties of peas in spring and Entezari cultivation

نویسنده [English]

  • Reza Khakpour 2
چکیده [English]

In order to evaluate the influence of two different cultivation methods included of Entezari and spring planting a one year study (2014-2015) was carried on in Rozveh agricultural research station (Chadegan-Esfahan) using the split plot, based on a randomized complete block design with four replications.Two methods of planting included of Entezari and spring were considered as the main plot and three new varieties of chickpeas (Hashem, Azad and Arman) and local control were subplots. The yields of Arman, Azad and Hashem varieties in spring planting were 1220, 1070 and 1010 kg ha-1, respectively, which significantly was higher than the native cultivar (702 kg ha-1). Azad cultivar in Entezari planting method with 1709 kg ha-1 grain yield, relative to the native varieties and also than the Arman and Hashem had significantly higher performance. In spring and Entezari planting, water use efficiency was in the range of (0.39 to 0.67), and (0.15 to 1.5) kg seed m-3, respectively. The use of all three new varieties of chickpea for spring planting and Azad cultivars for autumn planting in the experimental region (and similar areas) was superiority and could have important role in increasing water use efficiency.

کلیدواژه‌ها [English]

  • Frost
  • Water use efficiency
  • harvest index
  • Chickeas
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