Effect of manure and foliar application of amino acids on growth characteristics, seed yield and essential oil of coriander (Coriandrum sativum L.)

Document Type : Research Paper

Authors

1 Former M.Sc. Student, Department of Agronomy, Roudehen Branch, Islamic Azad University, Roudehen, Iran

2 Associate Professor, Department of Agronomy, Roudehen Branch, Islamic Azad University, Roudehen, Iran

Abstract

Regarding to the adverse effects of chemical fertilizers in agroecosystems, sustainable management of nutrients and non-chemical inputs are the priorities of sustainable production systems. In order to study the effects of manure and foliar application of amino acid on growth characteristics, seed yield and essential oil of coriander, an experiment was conducted at Firouzkuh, Iran in 2013. The experimental design was randomized complete blocks design with factorial arragment in three replications. The factors were manure application (0, 3, 6, 9 and 12 t/ha) and amino acid spraying (control, spraying).  Measured traits were consisted of plant height, stem diameter, leaf area index, biological yield, seed yield and essential oil content in the seeds. Results showed that the highest plant height (62.83cm) and biological yield (9281.71 kg/ha) obtained by using 9 ton manure per hectare. But, applying 12 ton manure per hectare caused maximum leaf area index (1.42), seed yield (1399.84 kg/ha) and essential oil (0.56%). Also, amino acid spraying had significant effects on all traits. Mean comparison showed that amino acid spraying caused maximum plant height (61.27 cm), leaf area index (1.28), biological yield (7693.15 kg/ha), seed yield (1110.92 kg/ha) and essential oil (0.50 %). Results of this investigation showed that applying manure and foliar application of amino acids have a important role in providing nutrients for coriander in sustainable production systems.

Keywords

Main Subjects

References

  1. Abou Dahab, T. & Abdel-Aziz, N. (2006). Physiological effect of diphenylamine and tryptophan on the growth and chemical constituents of Philodendron erubescens plants. World Journal of Agricultural Science, 2 (1), 75-81.
  2. Ahmadian, A., Ghanbari, A. & Galavi, M. (2006). Effects of Manure application on quantitative and qualitative yield and chemical indices of essence of cumin. Iranian Journal of Field Crop Research, 4(2), 207-206. (in Farsi)
  3. Akbarinia, A., Ghalavand, A., Sefidcon, F., Rezaee. M.B. & Sharifi Ashoorabadi, E. (2003). Study on the effect of different rates of chemical fertilizer, manure and mixure of them on seed yield and main compositions of essential oil of Ajowan (Trachyspermum copticum). Pajouhesh & Sazandegi, 61, 32-41. (in Farsi)
  4. Azzaz, N. A., Hassan, E. A. & Hamad, E. H. (2009). The chemical constituent and vegetative and yielding characteristics of fennel plants treated with organic and bio-fertilizer instead of mineral fertilizer. Australian Journal of Basic and Applied Sciences, 3(2), 579-587.
  5. Bastami, A. & Majidian, M. (2015). Effects of Mycorrhiza, Phosphatic Biofertilizer on Photosynthetic Pigments and Yield in Coriander (Coriandrum Sativum L.). Journal of the Plant Production, 38(4), 49-60. (in Farsi)
  6. Bigonah, R., Rezvani Moghaddam, P. & Jahan, M. (2014). Effects of Different Fertilizer Managements on Quantitative and Qualitative Characteristics of Coriander (Coriandrum sativum L.) as a Medicinal Plant. Journal of Iranian Field Crop Research, 12(4), 574-581. (in Farsi)
  7. Daneshian, J., Rahmani, N. & Alimohammadi, M. (2013). Effects of nitrogen and manure fertilizer application on yield and yield components of calendula (Calendula officinalis L.) Under water deficit stress conditions. Journal of Crop Production Research, 5(3), 251-260. (in Farsi)
  8. Darzi, M. T., Hadj Seyed Hadi, M. R. & Rejali, F. (2012). Effects of cattle manure and plant growth promoter bacteria application on some morphological traits and yield in Coriander (Coriandrum sativum L.). Iranian Journal of Medicinal and Aromatic Plants, 28(3), 434-446. (in Farsi)
  9. Demir, S. (2004). Influence of Arbuscular mycorrhiza on some physiological growth parameters of pepper. Turkish Journal of Biology, 28, 85-90.
  10. Deng, C. H., Song, G. X., Hu, Y. M. & Zhang, X. M. (2003). Determination of the volatile constituents of Chinese Coriandrum sativum L. by gas chromatography – mass Spectrometry with solid – phase microextraction. Chromatographia, 57, 357-361.
  11. Entezari, S., Khalatbari, M., Nasri, M. & Zakeri Mohammadabadi, A. (2008). The effect of amino acid spraying on water deficit in wheat in varamin condition. Plant and Ecosystem, 4(14), 64-76. (in Farsi)
  12. Fallahi, J., Koocheki, A. & Rezvani Moghadam, P. (2008). Effects of organic fertilizers on quantitative indices and chamazulen in chamomile (Matricaria chamomilla L.). Journal of Agricultural Research: Water, Soil and Plant in Agriculture, 8(1), 157-168. (in Farsi)
  13. Faten, S. A., Shaheen, A. M., Ahmad, A. A. & Mahmoud, A. R. (2010). Effect of foliar application of amino acids as antioxidants on growth, yield and characteristics of squash. Research Journal of Agriculture and Biological Science, 6 (5), 583-588.
  14. Gawronak, H. (2008). Biostimulators in modern agriculture (general aspects). Arysta Life Science. Published by the editorial House wies Jutra, Limited. Warsaw.
  15. Ghanepasand, F., Noormohamadi, G., Haj Seyed Hadi, M. R. & Darzi, M. T. (2014). Influence of manure application and nitrogen fixing bacteria on yield and yield components of black cumin (Nigella sativa L.). International journal of Advanced Biological and Biomedical Research, 2(3), 628-635.
  16. Ghazi Manas, M., Banj Shafiee, S., Haj Seyed Hadi, M. R. & Darzi, M. T. (2013). Effects of vermicompost and nitrogen on quantitative and qualitative yeild of chamomile (Matricaria chamomilla L.). Iranian Journal of Medicinal and Aromatic Plants, 29(2), 269-280. (in Farsi)
  17. Golzadeh, H., Mehrafarin, A., Naghdi Badi, H., Fazeli, F., Ghaderi, A. & Zarincheh, N. (2011). Effects of bio-stimulants on quantitative and qualitative yield of German chamomile. Journal of Medicinal Plants, 11(41), 195-207. (in Farsi)
  18. Haj Seyed Hadi, M.R., Darzi, M.T., Ghandehari, Z. & Riazi, G. (2011). Effects of vermicompost and amino acids on the flower yield and essential oil production from Matricaria chamomile L. Journal of Medicinal Plants Research, 5(23), 5611-5617.
  19. Haj Seyed Hadi, M. R. & Rezaee Ghale, H. (2016). Effects of vermicompost and foliar application of amino acids and urea on quantitative and qualitative yield of chamomile (Matricaria chamomilla L.). Iranian Journal of Medicinal and Aromatic Plants, 31(6), 1057-1070. (in Farsi)
  20. Hossaini, S. ., Yousefzadeh, S., Yerltsyan, S. & Hemmati, K. (2015). Effects of chemical and organic fertilizers on leaf area index, yield and yield components of pumpkin. Journal of Agroecology, 1(5), 12-24. (in Farsi)
  21. Hussein, M. S., EL-Sherbeny, S. E., Khalil, M. Y., Naguib, N. Y. & Aly, S. M. (2006). Growth characters and chemical constituents of Dracocephalum moldavica. Plant in relation to compost fertilizer and planting distance. Scientia Horticulturae, 108(3), 322-331.
  22. Jahan, M., Koochaki, A., Nassiri Mahallati, M. & Dehghanipor, F. (2007). The effects of different manure levels and two branch management methods on organic production of Cucurbita pepo L. Journal of Iranian Field Crop Research, 5(2), 281-290. (in Farsi)
  23. Kaplan, M., Kocabas, L., Sonmez, L. & Kalkan, H. (2009). The effects of different organic manure applications on the dry weight and the essential oil quantity of Sage (Salvia Fruticosa mill). Acta Horticulturae, 826, 147-52.
  24. Khalid, K. A. & Shafei, A. M. (2005). Productivity of dill (Anethum graveolens L.) as influenced by different organic manure rates and sources. Arab universities journal of Agricultural Science, 13(3), 901-13.
  25. Koocheki, A., Gholami, A., Mahdavi Damghani, A. & Tabrizi, L. (2005). Organic field crops handbook. Ferdowsi University of Mashhad Press. Publicatio no. 446, 385 p. (in Farsi)
  26. Koocheki, A., Tabrizi, L. & Mahallati, M.N. (2007). The effects of irrigation intervals and manure on quantitative and qualitative characteristics of Plantago ovata and Plantago psyllium. Asian Journal of Plant Sciences, 6(8), 1229-1234.
  27. Koocheki, A. & Sabet Teimori, M. (2012). Effect of irrigation intervals, type of fertilizers and harvesting time on essence content and yield of three medicinal plants: lavender (Lavandula angustifolia), rosemary (Rosemarinus officinalis) and hyssop (Hyssopus officinalis) in Mashhad Condition. Journal of Iranian Field Crop Research, 10(3), 485-494. (in Farsi)
  28. Mahmoodi, M. & Alizadeh, K. (2014). Effect of free amino acids on the yield quality and quantity of forage varieties Gole-Sefid (Vicia panonica) in rainfed conditions. Iranian Journal of Dry Farming, 2(2), 115-127. (in Farsi)
  29. Makkizadeh Tafti, M., Nasrollahzadeh, S., Zehtab Salmasi, S., Chaychi, M. R. & Khavazi, K. (2013). The effects of organic, biologic and chemical fertilizers on quantitative and qualitative characteristics of sweet basil (Ocimum basilicum L.). Journal of Agriculture and Sustainable Production, 22(1), 1-12. (in Farsi)
  30. Mandal, A., Patra, A. K., Singh, D., Swarp, A. & Ebhin Masto, R. (2007). Effect of Long-term application of manure and fertilizer on biological and biochemical activities in soil during crop development stages. Bioresource Technology, 98, 3585- 3592.
  31. Minaee, P., Haj Seyed Hadi, M. R., Darzi, M. T. & Shahsavar, A. M. (2013). Effects of nitrogen fixing bacteria and amino acids spraying on yield and yield components of mungbean (Vigna Radiata). Annals of Biological Research, 4(8), 265-269.
  32. Pouryousef, M., Mazaheri, D., Chaiechi, M. R., Rahimi, A. & Tavakolie, A. (2010). Effect of different soil fertilizing treatments on some of agro-morphological traits and mucilage of Isabgol (Plantago ovata Forsk). Electronic Journal of Plant Production, 3(2), 193-213. (in Farsi)
  33. Raeisi, M., Farahani, L. & Palashi, M. (2014). Changes of qualitative and quantitative properties of radish (Raphanus sativus L.) under foliar spraying through amino acid. International Journal of Biosciences, 4(1), 463-468.
  34. Rao, B. R. R. (2001). Biomass and essential oil yields of rainfed palmarosa (Cymbopogon martini) supplied with different levels of organic manure and fertilizer nitrogen in semi-arid tropical climate. Industrial Crops and Products, 14(3), 171-178.
  35. Rezaei, H. (2013). A Reviow of Research on Application of Livestock Manure in Agricultural Land of Iran. Land Management Journal, 1(1), 55-68. (in Farsi)
  36. Rezvani Moghadam, P., Amin Ghafoori, A., Bakhshaei, S. & Jafari, L. (2013). Study the effects of biological and organic fertilizers on quantitative traits and essential oil of savoy (Satureja hortensis L.). Journal of Agroecology, 5(2), 105-112. (in Farsi)
  37. Saburi, M., Haj Seyed Hadi, M. R. & Darzi, M. T. (2014). Effects of amino acids and nitrogen fixing bacteria on quantitative yield and essential oil content of basil (Ocimum basilicum). Journal of Agricultural Science Developments, 3(8), 265-268.
  38. Saeednejad, A. H. & Rezvani Moghadam, P. (2011). Evaluate the effect of compost, vermicompost and manure on yield, yield component, and essential oil percentage of cumin (Cuminum cyminum). Journal of Horticultural Science, 24(2), 142-148. (in Farsi)
  39. Salehi, A., Fallah, S., Irani Pour, R. & Abbasi Souraki, A. (2014). Effects of time of chemical fertilizer application integrated with manure on growth, yield and yield components on black cumin (Nigella sativa L.). Journal of Agroecology, 6(3), 495-507. (in Farsi)
  40. Salem, A. G. & Awad, A. M. (2005). Response of coriander plants to organic and mineral fertilizers fertigated in sandy soils. Egyptian Journal of Agricultural Research, 83(2), 829-858.
  41. Scheffer, M. C., Ronzelli Junior, P. & Koehler, H. S. (1993). Influence of organic fertilization on the biomass, yield and composition of the essential oil of Achillea millefolium L. Acta horticulturae, 331, 109-14.
  42. Sefidkon, F. (1999). Study of essential oil in aboveground and seeds of coriander. Iranian Journal of Medicinal and Aromatic Plants, 13(13), 32-38. (in Farsi)
  43. Sharma, A.K. (2002). A hand book organic farming. Agrobios, India, 627pp.
  44. Tabrizi, L., Dezhban, F., Mostofi, Y. & Moridi, M. (2011). Study on the effect of organic inputs on growth, yield and quality characteristics of pot marigold (Calendula officinalis L.). Journal of Agroecology, 2(1), 34-51. (in Farsi)
  45. Thomas, J., Mandal, A. K. A., Raj Kumar, R. & Chrodia, A. (2009). Role of biologically active amino acid formulations on quality and crop productivity of Tea (Camelia sp.). International Journal of Agricultural Research, 4, 228-36.
  46. Yadav, R. D., Keshwa, G. L. & Yadva, S. S. (2002). Effect of integrated use of FYM, urea and sulphur on growth and yield of isabgol (Plantago ovata). Journal of Medicinal and Aromatic Plant Science, 25, 668-671.
Iranian Journal of Field Crop Science
Volume 48, Issue 3 - Serial Number 3
December 2017
Pages 777-786

Files

History

  • Receive Date: 17 July 2016
  • Revise Date: 13 February 2017
  • Accept Date: 15 February 2017
  • Publish Date: 22 November 2017

Share

How to cite

Statistics