SABOKDAST, M. , ZEYNALI KHANGHAH, H. and KHIYALPARAST, F. (2008). Effect of Yield and Its Components on Seed Oil Content, Protein Content and Fatty Acid Composition in Soybean (Glycine max L.). Iranian Journal of Field Crop Science, 39(1), -.
MLA
SABOKDAST, M. , , ZEYNALI KHANGHAH, H. , and KHIYALPARAST, F. . "Effect of Yield and Its Components on Seed Oil Content, Protein Content and Fatty Acid Composition in Soybean (Glycine max L.)", Iranian Journal of Field Crop Science, 39, 1, 2008, -.
HARVARD
SABOKDAST, M., ZEYNALI KHANGHAH, H., KHIYALPARAST, F. (2008). 'Effect of Yield and Its Components on Seed Oil Content, Protein Content and Fatty Acid Composition in Soybean (Glycine max L.)', Iranian Journal of Field Crop Science, 39(1), pp. -.
CHICAGO
M. SABOKDAST , H. ZEYNALI KHANGHAH and F. KHIYALPARAST, "Effect of Yield and Its Components on Seed Oil Content, Protein Content and Fatty Acid Composition in Soybean (Glycine max L.)," Iranian Journal of Field Crop Science, 39 1 (2008): -,
VANCOUVER
SABOKDAST, M., ZEYNALI KHANGHAH, H., KHIYALPARAST, F. Effect of Yield and Its Components on Seed Oil Content, Protein Content and Fatty Acid Composition in Soybean (Glycine max L.). Iranian Journal of Field Crop Science, 2008; 39(1): -.
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