Keywords = Antioxidant
Investigating the Protein Percentage, Yield and Yield Components of Soybean Using Ellagic Acid

Volume 54, Issue 2, June 2023, Pages 73-84

10.22059/ijfcs.2022.347601.654934

Safiye Arab; Mehdi Baradaran firouzabadi; Ahmad Gholami; Mostafa Heidari


The Effect of Ascorbic Acid Foliar Application on Grain Yield and Some Biochemical Traits of Quinoa )Chenopodium quinoa wild (under Water Stress Conditions

Volume 54, Issue 2, June 2023, Pages 205-215

10.22059/ijfcs.2023.351119.654955

Seyed Fatemeh Mousavi; Isa Khammari; Seyed Mohsen Mousavi Nik; Aliakbar Maghsoudi-Moud; Maryam Allahdou


Chia (Salvia hispanica) response to waterlogging stress at the early growth stages

Volume 51, Issue 2, July 2020, Pages 171-182

10.22059/ijfcs.2019.275180.654578

Mojtaba Karimi; Amirhossein Ghabeshi; Karamatollah Saeidi


Activity and Physiological Responses of Kochia (Kochia scoparia) at Various Salinity Application in Different Growth Stages

Volume 44, Issue 4, January 2014, Pages 645-655

10.22059/ijfcs.2013.50334

Jafar Nabati; Mohammad Kafi; Ahmad Nezami; Ali Masoumi; Mohammad Zare Mehrjerdi


Study of Antioxidant Enzymes and Lipids Peroxidation in Flag Leaf of Sensitive and Tolerant Wheat (Triticum aestivum L.) Cultivars to Salt Stress

Volume 42, Issue 2, August 2011, Pages 359-371

Afrasiyab Rahnama; Kazem Poustini; Reza Tavakkol Afshari; Abdolrahman Rasoulnia