1. The effect of salinity on some physiological and biochemical characteristics of alfalfa

Volume 49, Issue 1, Spring 2018, Pages 1-10

10.22059/ijfcs.2017.141641.654029

• View Article
• PDF 766.67 K

2. Evaluation of remobilization potential under source limited condition in Iranian wheat cultivars

Volume 45, Issue 2, Summer 2014, Pages 317-326

10.22059/ijfcs.2014.51910

Hossein Noori; Ali Ahmadi; Kazem Poustini

• View Article
• PDF 157.65 K

3. Possibility of replacing current commercial potato mini-tuber production system by hydroponic sand culture

Volume 45, Issue 1, Spring 2014, Pages 31-38

10.22059/ijfcs.2014.51032

Babak Darvishi; Kazem Postini; Ali Ahmadi; Reza Tavakkol Afshari; Javad Shaterian

• View Article
• PDF 325.36 K

4. Response of wheat cultivars to source size reduction at flowering stage: grain number and weigh, Chlorophyll stability and stem reserves

Volume 44, Issue 3, Winter 2014, Pages 399-410

10.22059/ijfcs.2013.35857

• View Article
• PDF 283.29 K